Welcome to Fields of Pizza

Step into Fields of Pizza, tucked away at 1132 Avenue of the Cities in East Moline, and discover a haven for pizza enthusiasts and food lovers alike. This quintessential pizza joint boasts a laid-back, casual atmosphere where the aroma of freshly baked dough and rich marinara sauce welcomes diners at the door. It's the kind of place that feels like an old friend—the comforting scents alone are enough to make one's mouth water.

The menu at Fields of Pizza reads like a love letter to carbs, featuring not only their namesake pizzas but also a delightful array of sandwiches, pasta dishes, and fried chicken. Whether it's the classic pepperoni pizza, with its perfect balance of cheese and spice, or a more adventurous creation like the BBQ chicken pizza, taste buds are sure to celebrate. For those who enjoy a bit of crunch with their meal, the fried chicken is rumored to be among the best in the area, crispy on the outside and juicy within.

Lunchtime efforts are rewarded with a daily buffet that offers an assortment of favorites at a price that won't hurt the wallet. It's an opportunity for diners to try a bit of everything, from freshly baked pizzas to hearty pasta options—all in one sitting. Regulars swear by the stuffed sandwiches, hearty explosions of flavor wrapped in soft Italian bread.

Located conveniently on Avenue of the Cities, Fields of Pizza finds itself in a prime spot for locals and visitors who crave a quick, satisfying bite or a leisurely dinner. The restaurant's walls echo with the satisfied hum of patrons praising both the quality and quantity of the food. Reviews around town often highlight the generous portions and the sense of warmth and familiarity that the staff exude. Consistency is a common theme among diners' feedback, with many citing it as a go-to spot for family dinners and casual get-togethers.

Fields of Pizza is the kind of establishment that feels like a home away from home, offering comfort food in a setting that encourages relaxation and indulgence. Swing by, pull up a chair, and let the meal speak for itself. With each slice and spoonful, a little piece of culinary happiness is served up, making it a joyous experience every single visit.